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Puns about fish and other "things of the sea."
Keep your friends close and your anenomes closer. Have you heard of the Steinway fish? He's a piano tuna.
Posts: 22497 | Registered: Sep 2000
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I love that song, but Dan beat me to what I was going to say. So I guess I'll just clam up, as there wouldn't be a porpoise to fin-ishing this post.
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You mean a punster like Bob has never heard Wet Dream before? That's really kraken me up!
I just got back from buying new jeans. I go through a lot of jeans because a wear them constantly. I even wore brand-name jeans to run in a 26-mile race. Boy, was I ever tired after that Levi-a-thon.
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I remember that. I won that race. Since it was an amateur event, they couldn't give us money, so they fed us caviar instead. Yep, got paid in roe bucks.
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You: Hey! How's that new pet fish doing? I heard he has a special talent.
Me: Well, he IS a parrot fish and the guy who sold him to me promised he could sing. But I am a little disappointed in him actually.
You: Too good to be true, huh?
Me: No, no, he can sing all right. But he's off key and it's driving me nuts. Do you know how hard it is to tuna fish?
Posts: 1319 | Registered: Jul 2005
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I had a thinking carp once, but he was too deep for me. He always wanted intellectual conversation, but I just wanted to surf the internet for prawn.
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I was going to sponge off of Enigmatic's post and admit, finally, that I have a prawn addiction. I figured it'd be a sort of squid pro quo. But then, I thought, I a spear to greater things. And that's how we get holey mackeral.
Posts: 22497 | Registered: Sep 2000
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In fact, I think you're a fine addition to our little coral group, er, sure, you've tried to claw your way to the top and you're in over your head, swimming with sharks, so to speak. But it's not like we want to gill you or anything. In fact, we think you're today's special catch. I hope you can take a little good-natured grilling.
Posts: 22497 | Registered: Sep 2000
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posted
I had the worst drink ever...It was at one of those raw bars. I drank the darn thing anyway, while I waited, and waited, and waited for my meal. Finally I asked the bartender where my blue points were. He pointed to the gray-looking concoction he'd poured from the blender.
"The whirled is your oyster," he said.
Posts: 22497 | Registered: Sep 2000
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