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My father visited this weekend, took me out to lunch at a very, very slow restaurant. With plenty of time to wait before our food arrived (and how!), I took to examining the dessert menu. The following item caught me eye:
Jelly Doughnut Cheesecake! You'll find this Jelly Doughnut is unlike any other doughnut you've ever had! And if you need help washing it down, we include a mug of Liquid Lemon Doughnut to drizzle all over it!
Pictured was a slice of cheesecake that seemed to have a layer of raspberry jelly. By it was a mug filled to the brim with a mysterious viscous yellow matter.
The...uh....liquid lemon doughnut, I assume?
1) Liquid doughnut?
2) How does one fry up a liquid doughnut?
3) That would be a great name for a band! (Gratuitous Dave Barry reference)
Posts: 6689 | Registered: Jan 2005
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Eh, I would eat it (minus the raspberry cheesecake, 1) raspberries are icky and 2) jelly does not belong on cheesecake.) I love lemon jelly donuts. Posts: 21182 | Registered: Sep 2004
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I've had lemon curd before. It's quite good. I could see where LLD is more appealing sounding. I've deliberately never learned to make lemon curd because I fear for my health.
Posts: 11017 | Registered: Apr 2003
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quote:Originally posted by Puffy Treat: 3) That would be a great name for a band! (Gratuitous Dave Barry reference)
I'm so glad to hear someone else make this reference. I do this all the time. I'm glad I'm not alone (My favorite band name so far is "Sweet Baby Gherkins").
Posts: 368 | Registered: Dec 2005
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