(All text is solely in Hebrew, but I think you'll find it amusing even if you can't read Hebrew -- the first page says "Click Here" at the bottom. Actually, even if you can read Hebrew, you probably won't be able to read much of this!)
Posted by Carrie (Member # 394) on :
Wine, frogs and fondue?
Awesome.
Posted by rivka (Member # 4859) on :
Fondue?
Posted by GaalDornick (Member # 8880) on :
Dipping the maror in salt water?
Posted by rivka (Member # 4859) on :
*lightbulb*
Ah!
. . . um, wait. Maror in charoset; karpas in salt water. Neh?
Posted by GaalDornick (Member # 8880) on :
...
All that matzah is making my brain go fuzzy.
*borrows rivka's lightbulb*
Posted by andi330 (Member # 8572) on :
Plagues and crossing the red sea!
Posted by Soara (Member # 6729) on :
Seaweed is much better with salt water than parsley. In fact, it's delicious.
I guess that misses the point though.
Posted by mackillian (Member # 586) on :
Oh, that's my kind of ceremony.
Posted by Tante Shvester (Member # 8202) on :