Hatrack River Forum: Scronky one pound roast in a Crock Pot-A Mayfly

This is topic Scronky one pound roast in a Crock Pot-A Mayfly in forum Books, Films, Food and Culture at Hatrack River Forum.

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Posted by Synesthesia (Member # 4774) on :

This tiny roast has been in the crock pot for 3 and a half hours.
How much longer does it have to cook if it's only 1 pound?
The smell of garlic is tormenting me. I also should have put potatoes in that thing.

Posted by theCrowsWife (Member # 8302) on :

Is the crockpot on the high setting? If so, the meat should be cooked, although it's possibly not as tender as it could be. At this point you could cut off a piece to eat now, and if you want the meat to be more tender then just put the rest back in the pot to cook for a while. Although, with only a pound of meat, I don't know that it would be worth it. Up to you, really.

--Mel

Posted by Synesthesia (Member # 4774) on :

It is on low.

Posted by SenojRetep (Member # 8614) on :

Yeah, we usually do 2-4 lb roasts on high for 4 hours or low for 8-10. For 1 lb I'd guess half that.

Posted by Tstorm (Member # 1871) on :

I usually do 2-4 lb roasts, too. High for maybe 4 hours, max...low for 6-8. Maybe my lower is higher. [Smile]