Fresh, warm peaches with milk and a dash of sugar. Mmmmm....
Also, watermelon habenera lemonade from Cosi for breakfast.
Posted by Tstorm (Member # 1871) on :
I consider soup a seasonal food. I only buy/make it during the cold months. So, I usually start buying soup sometime in November, and quit buying it in March or April.
But for the summer...the local farmers market is about to start up!
Posted by ketchupqueen (Member # 6877) on :
I had some lovely artichokes and strawberries last month. Not the same anymore, even though they're still in stores. Really have to eat them in May.