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» Hatrack River Forum » Active Forums » Books, Films, Food and Culture » Who the heck is K.Q. - that's all I wanna know (Page 2)

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Author Topic: Who the heck is K.Q. - that's all I wanna know
ketchupqueen
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It's ketchup and mayo, mixed. Sometimes with a dash of mustard, depending where you are.
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gnixing
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Seriously. The funny part here, is that they don't give it an Italian name, but the bottle is indeed called "Fry Sauce" and is made of mayo and mustard among other things I believe.

The best compliment for a Fry Sauce recipe is a hint of pickle juice. I believe that's how they make it at Arctic Circle.
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beverly
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<--- not a fan of fry-sauce
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gnixing
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[Eek!]
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whiskysunrise
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[Angst] [Eek!]
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alluvion
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KQ,

Sorry. I totally blanked on this tribute.

mike
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ketchupqueen
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Wait...

Mike? Like, Mike Mike?
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ketchupqueen
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Oh, and I was so totally flattered. [Big Grin]
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alluvion
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a flattered condiment? how... dare I say it, a-PRO-pos...

*sigh*
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Rani Sambol Oelik
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In my kingdom, I shall henceforth require my subjects to flatter me. Because. And for no other reason than that. [Big Grin]
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