posted
Mmmm... To marinate in an Indian marinade... If only that didn't meant someone would cook me after that. I'm an Indian food addict. Tomorrow we're going to one of my favourites Indian Restaurant. Unfortunately, it's in Paris, so we can't go too often. But I already know what I'm taking : Potatoe badjis - Keema Dosai - and mango lassi as a dessert. *drools*
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