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Even though it's near 35 degrees it's still cold outside. Plus it's sunday. I do not want to walk to the store because it takes a half an hour to 45 minutes to get there then I will have to walk back just to get green onions to make Miso soup which I will eat for breakfast tomorrow. Couldn't I just use these green things on top of this onion instead? *lazy*
Posts: 9942 | Registered: Mar 2003
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Yes, you can use the green sprouts from the onion. But clean them very well, and trim off any brown or discolored spots.
Posts: 32919 | Registered: Mar 2003
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It actually turned out good! I should let more of my onions grow like that to have no end of green onions for miso soup. I'd be set if I could learn how to make tofu.
Posts: 9942 | Registered: Mar 2003
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