posted
I'm a simple guy. When I make spinach dip, I use the recipe on the Knorr (I think) soup mix package.
Posts: 6213 | Registered: May 2001
| IP: Logged |
posted
I'm gonna say spinach + chips = spinach dip and chips. But that's probably really nasty in practice
Posts: 3003 | Registered: Oct 2004
| IP: Logged |
posted
Try allrecipes.com. One of my favorite sites for "I remember that dish that so and so used to make, but how do I make it?"
Posts: 3495 | Registered: Feb 2000
| IP: Logged |
posted
Go to store find deli section buy spinich dip
Seriously, this is one of those places where there is very little difference between store bought and homemade, either taste-wise or price-wise. And I'm a food snob. Just buy it.
Posts: 7954 | Registered: Mar 2004
| IP: Logged |
posted
1 cup chopped fresh spinach 2 cup plain yogurt (if you have time strain it to make yogurt cheese for a firmer dip) 2 teaspoons salt 1/4 teaspoon fresh parsley 1/3 cup grated parmesean 3-10 cloves garlic, crushed or minced (I make things very very garlicky, anmd my garlic press is my most important kitchen tool)
Posts: 1021 | Registered: Sep 2004
| IP: Logged |
posted
Dan Raven award winning cheaters Spinach dip.
1/2 cup Miracle Whip (its sweeter than real Mayo) 1/2 cup Sour Cream (and not that tasteless "Lite" stuff either) 1 container frozen spinach. Hey its cheap. 1 Package Hidden Valley Ranch Dip
Mix it all together.
Its best if you let it sit over night in the fridge.
Posts: 11895 | Registered: Apr 2002
| IP: Logged |
posted
The standard recipe is the same as Dan's only with Dried Leek soup mix instead of the ranch dip mix.
Posts: 4753 | Registered: May 2002
| IP: Logged |
posted
Dan and Primal Curve had it nearly perfect, except it's worth cleaning and sauteing fresh spinach.
I use a glob of Hellman's mayo, a bigger glob of low-fat sour cream, onion or leek soup mix, and as much spinach as I can cram in.
What's much more important is the type of bread you serve the dip in. Good ole fashioned sourdough is a good choice, since the crust stays crusty and the inside is nice and soft.
posted
So, um, Sarah, or CT, or Glaphyra the Righteous, just how many personalities do you have? And no, I don't mean identities. . .
Posts: 8355 | Registered: Apr 2003
| IP: Logged |
posted
There is Moody Sara, Philosophical Sara, Silly Sara, and Stern Sara. And Claudia is the one personality to rule them all, the one personality to find them, the one personality to bring them all and in the darkness bind them.
Posts: 2919 | Registered: Aug 2004
| IP: Logged |
posted
This is a favorite of my group of friends. It's super, super easy but tastes great:
2 packages of Hidden Valley Ranch Party Dip Mix - Ranch Flavor 2 10 oz packages of Frozen spinach 8 scallions 2 pints of Breakstone's Sour Cream
Chop scallions fine. Thaw spinach by rinsing it in hot water in a sink with a colander. Chop spinach. Mix Sour Cream with dip mix. Add scallions and then spinach. Mix well.
Posts: 3960 | Registered: Jul 2001
| IP: Logged |