posted
rivka, matzoh brie with jelly sounds way too sweet for me. We make it either salty or sweet, with applesauce on the side.
Posts: 5771 | Registered: Nov 2000
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posted
Yeah, it was long and rambling. Not terribly surprising at almost-midnight. Anyway, I can get you some more recipes for honey-cake after Pesach, if you like. But the one I linked looked pretty good -- let me know how it works. Posts: 32919 | Registered: Mar 2003
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There's no seder like our seder, There's no seder I know. Everything about it is halachic Nothing that the Torah won't allow. Listen how we read the whole Haggadah It's all in Hebrew 'Cause we know how.
There's no Seder like our seder, We tell a tale that is swell: Moshe took the people out into the heat They baked the matzoh While on their feet Now isn't that a story That just can't be beat? Let's go on with the show! ♫
Posts: 32919 | Registered: Mar 2003
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Anyway, I can get you some more recipes for honey-cake after Pesach, if you like. But the one I linked looked pretty good -- let me know how it works. ![[Smile]](smile.gif)
